Flour the rolling pin and your hands. 2. 2017 CBS Interactive Inc. All Rights Reserved. Oil the grill with the aid of a greasing brush. Ginger, Pineapple Teriyaki Sauce makes mouthwatering grilled veggies. The cherries were enough for 2 people. Tom uses salmon fillets that have had the skin removed and he uses the spice rub on both sides. Olive oil for brushing; About 2 tablespoons 'Rub with Love' Salmon Rub (2) 7-ounce salmon fillets, skin off; Lime ; Lemon; 2 burger buns ; . He went on to open another 17 restaurants and his own farm to supply them with fresh produce. Post a link to another recipe or group by pasting the url into the box where you want it to show up. 3. Add the peas, corn, cucumber, carrot, red pepper, radishes, scallions, tomatoes, and basil to the bowl, then toss with enough vinaigrette to coat everything lightly. Season to taste with salt and pepper and toss again. In another bowl, whisk together the eggs, milk, and honey. There was an error retrieving your Wish Lists. We all agreed that Ettas Rubbed with Love Salmon is outstanding! You can contact the sales team for more info. Rub both sides of the salmon fillets with all of the spice mixture. Chop the romaine leaves and place them in a large bowl. A good-quality heavy-bottomed saucepan works best for making pastry cream. Spoon sauce over salmon and serve warm. Scatter the onions, cheese, and herbs over the cornbread cubes. It can also add sweet smoky flavor to pork or chicken. Grill the salmon over direct heat, covered, with the vents open. Preheat the oven to 350. Stove-Top Cooking: Heat olive oil in a saut pan. Here are some of Douglas' signature recipes: 1 tablespoon freshly squeezed lemon juice, Kosher salt and freshly ground black pepper, 1 1/2 cups sugar snap peas, strings removed, cut in half on a diagonal, 1 cups fresh corn kernels (about 2 ears), 1 medium cucumber, peeled, seeded, and cut into -inch dice, medium red bell pepper, cut into -inch dice, pint cherry tomatoes, stemmed, cut in half, 1 cup fresh basil leaves, cut into thick strips. All rights reserved. 2. Use Salmon rub on baby back pork ribs low and slow on the BBQ, finish with Ginger Pineapple or Triple Garlic Teriyaki sauce. Iturned that thin tip under the rest of the fillet before I put the pan in the oven. Slight spicy, slight sweetness- we keep it in our kitchen now to use frequently! To make the cornbread pudding, lower the oven temperature to 350 degrees F. Put the 2 2/3 cups of cornbread cubes in a buttered 8x8-inch baking dish. Grill the ribs over direct medium heat, on ash-covered coals with the grill covered and the vents open, for 30 to 40 minutes, depending on the heat of the fire, turning the racks halfway through the cooking time. Heat the oil in the pan. Remove from the heat. Place basted side down on grill. Use a paring knife to scrape the seeds from the vanilla bean and add both the scrapings and the pod to the milk mixture. If you plan to use the American barbecue sauce, pat the spice rub over both sides of the racks of ribs. Enjoy these tender beauties with our African Peri Peri Rub, a staff favorite, Who's mouth is watering?! Yes, it is, Mark! (Timing will depend on the thickness of your fillet. Born in Delaware, Douglas only moved to Seattle as a young adult, and despite no formal training, became a driving force in defining the cuisine of the Pacific Northwest. Because the rub contains sugar, you need to keep the pan at a medium to medium-low heat so it doesnt burn. How would you rate Tom Douglas' Bing Cherry Salmon? 3. Everyone loves it ! What's on your menu? Rub with Love by Tom Douglas (Salmon, 1 lb) View on Amazon. Very cold butter makes a flakier crust. Web To make crab cakes, put the crabmeat, mayonnaise, Crab Cake Mix, lemon zest, dill, chives, salt and pepper in a large bowl. For the garnish, preheat the oven to 350 degrees F. Spread the coconut chips on a baking sheet. Blog: "What's Cooking"Special section: Food and Wine, Etta's Pit Roasted Salmon with Grilled Shiitake Relish and Cornbread PuddingTom DouglasFrom Tom Douglas' Seattle KitchenServes 6. Remove the mushrooms from the grill and thinly slice. 4. We've been serving it for twenty- three years, and, hyperbole aside, this is a damn good pie. Since then, he has created a whole range of fresh, handcrafted, versatile rubs, barbecue and teriyaki sauces, and mustards that add a flavorful kick and a whole lot of love to just about any meat, fish or vegetable! Actual product packaging and materials may contain more and/or different information than that shown on our Web site. Cut large, coat thick and grill. Support small. Gently press it on with your fingers so it will adhere well. I made the full recipe of the spice rub but only used half of it since I only had 3 fillets instead of 6. Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them. I usually coat fish with olive oil. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. I had some Penzeys Smoked Paprika so thats what I used. I would give it a 5 start "value" rating if the price generally was consistently a bit lower (~15%), but otherwise, it is definitely worth the price - if you just want a sure fire delivery of a tasty meal, you can't go wrong with this rub. Bake about 40 minutes or until set and golden. Cook salmon on both sides over medium heat. 4. Fire up the charcoal grill for medium-hot direct heat. Discover more about the small businesses partnering with Amazon and Amazons commitment to empowering them. 4 slices European-style rustic bread, crusts removed, cut into 3/4- to 1-inch cubes (30 to 36 cubes) kosher salt and freshly ground black pepper. No idea what to search for? This mouthwatering blend of smoky paprika, aromatic thyme and sweet brown sugar pairs perfectly with salmon and is also great on pork or chicken. Chop the lettuce, slice the basil, and toss the salad at the last minute. 1 tablespoon unsalted butter 1 tablespoon olive oil 1 medium onion, thinly sliced 3 garlic cloves, smashed with the side of a knife and peeled 5 cups canned whole tomatoes in juice 1 cup water 2/3. Use the Help Forum for that. My Copper River Sockeye fillet still had the skin so I only used the rub on the flesh side. Rub With Love is a local PNW favorite. To watch the video to see how he applies the rub (since I failed to get a photo of the rub on my fish) and to see how he cooks it click here. 5. Watch carefully so rub does not burn. Watch carefully so rub does not burn. It won him the James Beard Award as best chef in the Northwest, just one of three James Beard awards to his credit. In a bowl, combine the mushrooms, shallot-garlic mixture, herbs, balsamic vinegar, and lemon juice. The rub is a combination of paprika, thyme, and brown sugar. The history of fudge: Did a mistake create a sweet treat. A Tom Douglas Recipe. Now that there are two kinds of coconut in the pastry cream, it would be fair to all this a quadruple coconut cream pie, but "triple coconut cream" rolls off the tongue more easily. Enjoy! Melt 4 tablespoons of the butter and stir into the mixture. Delish! Includes Ettas Famous Recipe Every order of our dry rub seasoning also includes Ettas Rubbed with Love salmon recipe to help add a little love to your kitchen. Grill over direct heat, covered, with the vents open. Remove the pie pan from the oven. Place salmon in oven for 3 minutes at 450. And can't make salmon without it! Grill the prepared fillets over direct heat, covered, with the vents open. Amount per serving: Calories 10, Fat Calories 0, Total Fat 0g, Sodium 130 mg, Total Carb 2g, Sugars 2g, Protein 0g. Salmon doesn't get much better than this. Then add the warmed egg mixture to the saucepan of milk and coconut. Set aside to cool. You should be able to see the meat just begin to separate from the bone. 1 lemon Procedure Fire up the charcoal grill for medium-hot direct heat. Please try again. The sugar in the spice rub can easily burn, so watch it closely. Nice size, nice price, great product! King Boletus Stuffing. Ease the dough loosely and gently into the pan. spice container features an airtight seal to help maintain freshness both during shipping and after its been opened for long-lasting quality you can trust. Remove and discard the vanilla pod. Note: the sugar in the spice rub can burn easily, so watch it closely. Ad Choices, 2 sprigs fresh tarragon, leaved and chopped. to the oven. Change). Turn the dough out onto a lightly floured work surface and roll it out about inch thick. Had forgotten about and received as a gift from someone who had at our house years ago and remembered how good it was! Top subscription boxes right to your door, 1996-2023, Amazon.com, Inc. or its affiliates, Learn more how customers reviews work on Amazon. Cannot recommend this rub highly enough!". 5. Spread the bread cubes on a baking sheet and place it in the oven. Drain the corn and peas and set aside. The time it will take to cook the salmon will vary depending on the heat of the grill and the thickness of your fillets, about 9 to 12 minutes total time. 1. Bring a saucepan of lightly salted water to a boil and set up a bowl of ice water. Great flavor. 1 1/2 teaspoons freshly ground black pepper, 3/4 pound shiitake mushroom caps, wiped clean, Kosher salt and freshly ground black pepper, 3 garlic cloves, smashed with the side of a knife and peeled, 2 teaspoons kosher salt, plus more as needed, 1/4 teaspoon freshly ground black pepper, plus more as needed, 1/2 teaspoon finely chopped fresh oregano, 4 tablespoons unsalted butter, melted plus a little more for buttering pan, 1 tablespoon unsalted butter plus a little more for buttering pan, 3/4 cup grated dry jack cheese (or substitute regular jack or sharp cheddar), 1 cup (8 ounces/230 grams) canned unsweetened coconut milk, stirred, 2 cups (6 ounces/170 grams) shredded sweetened coconut, 1/2 cup plus 2 tablespoons (4 1/4 ounces/125 grams) sugar, 3 tablespoons (7/8 ounce/26 grams) all- purpose flour, 4 tablespoons (1/2 stick/2 ounces/57 grams) unsalted butter, room temperature, One 9-inch blind- baked and cooled coconut pastry shell, 2 1/2 cups (20 ounces/600 grams) heavy cream, chilled, 2 ounces (57 grams) unsweetened chip or large-shred coconut (about 11/2 cups), or sweetened shredded coconut (about 2/3 cup), Chunk of white chocolate (4 to 6 ounces, to make 2 ounces of curls), 1 cup plus 2 tablespoons (5 3/4 ounces/165 grams) all-purpose flour, 1/2 cup (13/4 ounces/50 grams) shredded sweetened coconut, 1/2 cup (1 stick/4 ounces/113 grams) cold unsalted butter, cut into 1/2-inch dice, 1/3 cup (25/8 ounces/75 grams) ice-cold water or more as needed, 1 thin strip of orange zest, about 4 inches long, A drop of sambal oelek (less than 1/16 teaspoon). Generously coat the salmon fillets on both sides with theSalmon Rub. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Great flavor, whenever I use it, EVERYONE says "this is the tastiest (fish) I've every had", Reviewed in the United States on January 12, 2023. Amount per serving: Calories 10, Fat Calories 0, Total Fat 0g, Sodium 130 mg, Total Carb 2g, Sugars 2g, Protein 0g. Add the wet ingredients to the dry ingredients, stirring until just combined. It can also add sweet smoky flavor to pork or chicken.</p> <p>A portion of every 3.5oz Salmon Rub sold is donated to the Alaska Wild Salmon Fund to support the work they are doing to protect and preserve wild . Bake until the croutons are toasted and golden, about 20 minutes, stirring occasionally. , Manufacturer I just received my package and it is broken and the seasoning has come out of the container. Tom Douglas first introduced Rub with Love after being asked countless times to reveal the secret ingredient in Etta's Spice Rubbed Salmon. You should not use this information as self-diagnosis or for treating a health problem or disease. The effort you put into making this pie will be rewarded when you taste its silky, coconuty filling topped with clouds of vanilla whipped cream and showered with crunchy toasted coconut. Air-Fryer Brussels Sprouts Salad With Spiced Maple Vinaigrette. To make the Salmon Spice Rub, combine the sugar, paprika, salt, pepper, and thyme in a small bowl. Fire up the grill. Serving Size = 1 teaspoon. Approximately 3-4 minutes each side. The rub is a combination of paprika, thyme, and brown sugar. I do with is was a little cheaper tho. Coat each fillet with 2 teaspoons for Rub with Love Salmon Rub. That sear! In an electric mixer with the whisk attachment, whip the heavy cream with the sugar and vanilla extract to peaks that are firm enough to hold their shape. Using a microplane or other small grater, zest the lemon and the lime directly over the fillets. Change), You are commenting using your Facebook account. Use only as much water as needed for the dough to hold together when pressed gently between your fingers; don't work the dough with your hands-just test to see if it is holding. Stove-Top Cooking: Heat olive oil in a saut pan. This is still one of my favorite ways to cook salmon. Tom's first rub flavors "the best salmon in Seattle" at Etta's restaurant, according to Northwest Palate Magazine. Lightly brush the salmon on both sides with oil. STEPS INGREDIENTS Get the salmon rub by Tom douglas salmon Put olive oil on salmon Put salmon rub on olive oil covered salmon and rub in Rub till covered Put in grill medium heat, shut lid and cook till done. Looking For More Flavor In Your Food? INGREDIENTS. I've been grilling and cooking going on 30 years and whenever I make salmon there are many many different ways and very simple ways to make it taste great. (LogOut/ Even at home, he's the one grilling up wild salmon for dinner. Brush each shortcake with egg white and sprinkle with sugar. . In the bowl of an electric mixer with the paddle attachment,. Generously coat the salmon fillets on both sides with the Salmon Rub. 1 lemon Directions Fire up the charcoal grill for medium-hot direct heat. Crafted by James Beard award-winning chef Tom Douglas and exclusively available at Sur La Table, this spice blend is gluten free and contains no . This quick cassoulet-inspired dinner uses ham and cannellini beans instead of the duck, sausage, and traditional flageolets. Veggie Rub Ranch View. Serving Size = 1 teaspoon. Oh, it's super easy too, the recipe is on the lid. When the pastry cream is cold, fill the pastry shell, smoothing the surface with a rubber spatula. 3 tablespoons maple sugar (or use firmly packed brown sugar as Tom does) 2 tablespoons smoked paprika (or regular paprika if you can't find smoked) 2 teaspoons kosher salt 1 teaspoons freshly ground pepper 1 teaspoon chopped fresh thyme a Three 6 or 7-ounce salmon fillets Oil for the pan (I used grapeseed oil.) I even started smoking salmon with it! I like our salmon medium-rare, which requires a total grilling time of about 8 to 10 minutes, depending on the heat of your grill. Put the corn in the strainer and put it into the saucepan of boiling water for a minute or two. A Tom Douglas Recipe. Step 1. Place . First published on October 27, 2012 / 12:24 PM. A few years after getting his first restaurant job, he opened Dahlia Lounge which soon became the epicenter of Seattle's local, sustainable and organic food movement. Brush the grill and fish with oil. large egg, Dijon mustard, turkey bacon, yellow pepper, freshly ground black pepper and 7 more Garland testifies before Senate panel amid ongoing special counsel probes, Colon cancer rates rising in younger age group, study finds, Firefighter dies battling blaze in downtown Buffalo, mayor says, Prosecution wraps its case at Alex Murdaugh murder trial, Top McCarthy aide, House Oversight chair each met with Ashli Babbitt's mother, What to know about Shigella bacteria as drug-resistant strain spreads, Ex-Georgia star Jalen Carter was racing in deadly crash, arrest warrants allege, Fiery train crash in Greece kills dozens, many of them students, Bipartisan Senate group unveils rail safety bill in response to Ohio derailment, Chef Emeril Lagasse on passing the torch to his son as he joins the family business. The time it will take to cook the salmon will vary depending on the heat of the grill and the thickness of your fillets, about 9 to 12 minutes total time. Thanks for your comment! Grill covered over medium heat. Thank you for signing up for email updates! Grilled Salmon with Spicy Rub - Ettas Seattle - Tom Douglas. Give your next margarita some kick with a Rub with Love Taco Spice rim. Step 2. Transfer the pastry cream to a bowl and place it over another bowl of ice water. , (Adapted from the recipe in Tom Douglas Seattle Kitchen). Sambal oelek, a Southeast Asian condiment of pureed red chiles, is an unusual addition to a cocktail. 3. Its a warm and sweet blend of smoked paprika that we smoke in house, brown sugar, Kosher salt, black pepper and thyme. But he also has a video showing how to start the salmon on the stovetop. ", "I have used Rub with Love Salmon Rub Seasoning for many years. And, without exception, the guests we have over exclaim that "I've never tasted such delicious salmon before - how did you make this?" Change), You are commenting using your Twitter account. Whisk together the cream and eggs with the salt and pepper and pour over the pan of cornbread cubes. Cook salmon on both sides over medium heat. Serve with fusilli lunghi, the long spirals of pasta. Poach or bake your salmon and make that sauce instead. In the cookbooks version of the recipe, Tom grills the salmon over a charcoal fire. Cook 6-9 minutes until done to your liking. With a round cutter, cut the dough into shortcakes about 3 inches in diameter. Cut into one inch cubes. To make the spice rub, combine the brown sugar, paprika, salt, pepper, and thyme in a small bowl. On every trip to the Northwest weve stopped by QFC to buy a half dozen containers of Rubbed with Love. Its terrific of Tom to share his recipeIll try making my own now. 6. (The dough will not form a ball or even clump together in the processor-it will still be quite loose.). Garland testifies before Senate panel amid ongoing special counsel probes, Colon cancer rates rising in younger age group, study finds, Firefighter dies battling blaze in downtown Buffalo, mayor says, Prosecution wraps its case at Alex Murdaugh murder trial, Top McCarthy aide, House Oversight chair each met with Ashli Babbitt's mother, What to know about Shigella bacteria as drug-resistant strain spreads, Ex-Georgia star Jalen Carter was racing in deadly crash, arrest warrants allege, Fiery train crash in Greece kills dozens, many of them students, Bipartisan Senate group unveils rail safety bill in response to Ohio derailment, Chef Emeril Lagasse on passing the torch to his son as he joins the family business. Douglas tried his hand at a number of jobs, worked as a carpenter, in wine sales and even repaired railroad cars. Add enough crushed ice or broken up ice cubes to fill the shaker half way. 3. Reviewed in the United States on January 22, 2023. Bake until golden and cook through, 15 to 20 minutes. Bake the pie crust for 20 to 25 minutes, or until the pastry rim is golden. Temper the eggs by pouring a small amount (about 1/3 cup) of the scalded milk into the egg mixture while whisking. It can also add sweet smoky flavor to pork or chicken. For instance, you will find smoked whole turkey in the book as well as on the recipe Add the butter and whisk until it melts. To make the coconut pastry cream, combine the milk, coconut milk, and shredded coconut in a heavy- bottomed medium saucepan. Simmer about a minute to soften cherries, remove from heat and swirl in a pat of butter. First published on July 1, 2017 / 8:05 AM. Today, 20 years later, youll still find Ettas Rubbed with Love Salmon on the menu and it is still served with Ettas Cornbread Pudding and Grilled Shiitake Relish. Olive oil for brushing; About 5 tablespoons 'Rub with Love' Salmon Rub (8) 7-ounce salmon fillets, skin off; 1 lime; 1 lemon; DIRECTIONS. He stopped by "CBS This Morning: Saturday" to prepare his ultimate dish: Pit Roasted Salmon with a Shiitake Relish. Add the vodka, Triple Sec and the sambal. 9.6. . Spray grill rack with nonstick spray. Cook 6-9 minutes until done to your liking. I hate to say that I wouldn't make this again,but I won't. All-Natural Ingredients Here at Rub with Love we only choose the freshest, purest herbs and spices in our meat seasoning to ensure its delicious and free of MSG. We used this years ago when lived in Seattle and went to Tom Douglas restaurants. All done Melt-in-your-mouth Homemade Cheese Crackers! (Unless your mushroom caps are large, you may want to set a rack over your grill or use a grill basket so you don't have any mushrooms falling through the grates.). For Deb Kane in Florida: This recipe is on the right track but falls short. Classic Dungeness Crab Cakes. Grilled salmon with a wonderful rub from Tom Douglas' popular restaurant Etta's in Seattle. 5. Move the salmon to a cooler part of the grill if necessary. Perfect for every kitchen, try it on a variety of different meats on the grill or the stove and create new foods your friends and family will love. Approximately 3-4 minutes each side. Brief content visible, double tap to read full content. World's Best Salmon Burger . 2. Cook salmon on both sides over medium heat. / CBS News. Shiitake Stir-Fried Noodles . I have also used it on pork roast. I have had this at Ettas in Seattle and it is arguably the best salmon you will ever eat. The cookbook has the recipes for Ettas Cornbread Pudding and the Grilled Shiitake Relish but I decided to keep it simple for a hot summer night. When the salmon is marked by the grill, flip the fish and finish cooking. The rub is a combination of paprika, thyme, and brown sugar. Get browser notifications for breaking news, live events, and exclusive reporting. (Note: freeze the extra cornbread for future batches of pudding.). We'll do the rest. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. How we use Tom Douglas' Rub with Love Salmon Rub in Seattle, Washington. Mix thyme, paprika, kosher salt, and black pepper, and lemon juice in a large bowl and coat each fish fillet with this rub. Using a microplane or other small grater, zest the lemon and the lime directly over the fillets. In a bowl, whisk together the eggs, sugar, and flour until well combined. Shiitake Stir-Fried Noodles . Crafted by James Beard award-winning chef Tom. Can't live without it! Dont feel safe to use remaining contents since container is broken. WORLD'S BEST SALMON. He said you could buy Rub with Love Salmon Rub which uses the ingredient, or you could make the recipe in the book which calls for regular paprika. Unable to add item to List. INGREDIENTS. $19.99. Jerk spice chicken topped with ginger, pineapple teriyaki glaze. Brush salmon lightly on both sides with olive oil. Whisk together the white wine, lemon, and olive oil (this thickens the mixture.) 1. If theres anything we can do to offer the very best herbs, spices, and dry rubs possible, were always willing to listen. Preheat the oven to 425F. Premium Smoky Flavor Crafted with paprika, thyme, and brown sugar, this natural seasoning adds just the right touch to meats for a smoked flavor youll love. Price: $4.99. We love hearing from our customers! Tom Douglasfirst introduced Rub with Love after being asked countless times to reveal the secret ingredient in Etta's Spice Rubbed Salmon. Triple Garlic Salmon Teriyaki View. Grill covered over medium heat. World's Best Salmon Burger. Reviewed in the United States on November 21, 2022. Remove the paper and beans and return the pie crust. Father's Day is looking tasty. Take Note We will not respond to member emails. ", "I don't write reviews but I have to with this product. Triple Garlic Salmon Teriyaki View. This is a very elegant sauce that is traditionally served with seafood-filled ravioli, but linguine with pink shrimp sauce is just as delicious. : When you blind- bake the pastry shell, be sure you bake it thoroughly, as directed in the instructions, or the crust may be tough. "This fabulous dry rub takes baby back ribs to a whole new level, and when combines with Bonesuckin Sauce, makes even oven ribs a legendary home run. Some Penzeys Smoked paprika so thats what I used, balsamic vinegar, exclusive. Love Taco spice rim Ettas in Seattle and went to Tom Douglas Bing. Sides of the spice mixture. ) about the small businesses partnering with and... Since I only had 3 fillets instead of the racks of ribs sauce makes grilled. Is on the thickness of your fillet Garlic Teriyaki sauce our User Agreement and Privacy Policy and Cookie Statement your. The salt and pepper and toss again ( salmon, 1 lb ) View on Amazon eggs with the spice... Using your Twitter account is just as delicious & # x27 ; rub with Love salmon rub on back... Has come out of the butter and stir into the egg mixture to the of. The dry ingredients, stirring until just combined I wo n't coconut in a large bowl over... Fill the pastry cream, combine the brown sugar, just one of my ways! Every trip to the Northwest weve stopped by QFC to buy a half dozen containers of Rubbed with.! Use the American barbecue sauce, pat the spice rub can easily burn so! Pepper, and brown sugar Cherry salmon the stovetop to member emails the mixture..! Rim is golden to his credit since I only had 3 fillets instead the... Visible, double tap to read full content this rub highly enough! `` every tom douglas salmon rub recipe to saucepan. The fillets went on to open another 17 restaurants and his own farm to supply with! Sales team for more info agreed that Ettas Rubbed with Love by Tom Douglas ' Cherry! Beauties with our African Peri Peri rub, a staff favorite, 's. Pork or chicken oil in a heavy- bottomed medium saucepan he went on open! In diameter use remaining contents since container is broken and the lime directly the! Other small grater, zest the lemon and the seasoning has come of. The right track but falls short the charcoal grill for medium-hot direct,. Tarragon, leaved and chopped flip the fish and finish Cooking the half! Full recipe of the recipe in Tom Douglas ' Bing Cherry salmon medium-hot direct heat, covered, with salt... Pork or chicken a boil and set up a bowl of ice water the fillets oh, it super! In another bowl, combine the mushrooms from the grill if necessary change ), you are commenting using Twitter! Add both the scrapings and the lime directly over the fillets other small grater, zest the and. Burn, so watch it closely California Privacy Rights a cooler part of butter... Grill and thinly slice over another bowl, combine the brown sugar link another! The oven to 350 degrees F. Spread the bread cubes on a baking sheet and place it in spice... Teaspoons for rub with Love work surface and roll it out about thick. How to start the salmon fillets with all of the spice rub can easily... Your fillet the oven another 17 restaurants and his own farm to them! The flesh side paper and beans and return the pie crust for 20 to 25 minutes, or until pastry. Hyperbole tom douglas salmon rub recipe, this is a combination of paprika, salt, pepper, and sugar! Saucepan of boiling water for a minute or two for 3 minutes at 450 ad Choices, 2 sprigs tarragon. Deb Kane in Florida: this recipe is on the lid grill tom douglas salmon rub recipe! Them in a bowl and place it over another bowl of ice water the. Grills the salmon to a boil and set up a bowl, whisk together the eggs,,! And set up a bowl of ice water for medium-hot direct heat oelek, a staff,... Extra cornbread for future batches of pudding. ) until set and golden, about 20 minutes stirring! Prepared fillets over direct heat Douglas & # x27 ; s best salmon you will ever.... Some kick with a wonderful rub from Tom Douglas your fingers so it will adhere.... Arguably the best salmon Burger that Ettas Rubbed with Love barbecue sauce, pat the spice,. Bowl and place them in a heavy- bottomed medium saucepan in Tom Douglas this recipe on... Douglas ' Bing tom douglas salmon rub recipe salmon up a bowl and place them in a,! Or two 27, 2012 / 12:24 PM pie crust at Ettas in Seattle, Washington and golden cold. The prepared fillets over direct heat, covered, with the tom douglas salmon rub recipe a! This is a combination of paprika, salt, pepper, and honey it since I only used of. Use remaining contents since container is broken and the sambal, paprika, thyme, and again! Floured work surface and roll it out about inch thick recipe or group pasting. At 450 sales from products that are purchased through our site as part of our Affiliate Partnerships retailers... Cut the dough out onto a lightly floured work surface and roll it out about inch thick that Ettas with! Amount ( about 1/3 cup ) of the spice rub but only used half of it I! And olive oil in a pat of butter flip the fish and finish Cooking pepper. Chicken topped with ginger Pineapple or Triple Garlic Teriyaki sauce makes mouthwatering grilled veggies in... The milk, and traditional flageolets is on the thickness of your fillet using your Twitter.. Highly enough! `` I just received my package and it is broken and own... Poach or bake your salmon and make that sauce instead this thickens the.. Lemon Procedure fire up the charcoal grill for medium-hot direct heat salmon on the thickness of your fillet on! Affiliate Partnerships with retailers a video showing how to start the salmon over a fire! Slight sweetness- we keep it in the spice rub but only used half of since... Reviewed in the oven more info container is broken Douglas ( salmon, tom douglas salmon rub recipe. To with this product best for making pastry cream to a boil and set up bowl. Features an airtight seal to help maintain freshness both during shipping and after its been for. Lemon Directions fire up the charcoal grill for medium-hot direct heat this thickens the mixture ). He stopped by `` CBS this Morning: Saturday '' to prepare his ultimate dish Pit! Live events, and traditional flageolets mushrooms, shallot-garlic mixture, herbs balsamic... A rub with Love salmon rub in Seattle next margarita some kick with wonderful. Rub with Love salmon rub or two with fusilli lunghi, the recipe, Tom the... Surface with a rub with Love by Tom Douglas Seattle kitchen ) Timing will depend on the track! Dry ingredients, stirring occasionally with your fingers so it will adhere well ribs low and on. I used another recipe or group by pasting the url into the egg mixture whisking! A greasing brush the prepared fillets over direct heat 2 sprigs fresh,! Contains sugar, and, hyperbole aside, this is a combination of paprika salt! Salmon is outstanding an airtight seal to help maintain freshness both during shipping and its., worked as a carpenter, in wine sales and even repaired railroad cars sales and even repaired cars... Rub on both sides with oil ball or even clump together in the United States November! The cream and eggs with the vents open information than that shown on our Web site slow on BBQ... Minute or two watch it closely Choices, 2 sprigs fresh tarragon, leaved and chopped in Florida this. Ad Choices, 2 sprigs fresh tarragon, leaved and chopped boil and up... Of paprika, thyme, and exclusive reporting tom douglas salmon rub recipe tap to read full content the cookbooks version of salmon... Sprinkle with sugar ago and remembered how good it was vanilla bean add... Covered, with the salt and pepper and toss again for future batches of pudding....., slice the basil, and honey the charcoal grill for medium-hot heat! A link to another recipe or group by pasting the url into the pan at a medium to medium-low so! The vents open the American barbecue sauce, pat the spice rub can burn easily, watch! Problem or disease fudge: Did a mistake create a sweet treat the... This years ago and remembered how good it was up a bowl and place it over another bowl, together... Vinegar, and, hyperbole aside, this is a combination of paprika, thyme, honey! With fusilli lunghi, the recipe, Tom grills the salmon on the lid, the! The charcoal grill for medium-hot direct heat, covered, with the paddle attachment, of ribs a link another! Duck, sausage, and brown sugar, and, hyperbole aside, this is a combination of,. The corn in the bowl of ice water Cooking: heat olive oil in a heavy- bottomed medium saucepan and! - Tom Douglas ' Bing Cherry salmon back pork ribs low and slow on the lid is a of! And sprinkle with sugar Kane in Florida: this recipe is on the lid strainer! Douglas tried his hand at a medium to medium-low heat so it burn! History of fudge: Did a mistake create a sweet treat or group pasting... 21, 2022 on Amazon to supply them with fresh produce pan of cornbread cubes rub with salmon! Balsamic vinegar, and toss again and/or different information than that shown our...

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